Tuesday October 23, 2018 02:45PMon
Friday, November 2nd at 6:00 pm in the FBYC Main Clubhouse. We are celebrating the past cruising season with a Chicken Marbella dinner, with Apple Crisp and ice cream for dessert. Wine, beer and soft drinks will be provided. All FBYC cruisers are welcome, regardless of how many cruises you were able to join this year!
If you are able to attend, please register on the website (https://www.fbyc.net/events/2018/181102-cruising-cruising-closing-dinner/) as soon as possible, but no later than October 26th , so that we can get an accurate head count for meal planning. For those that have already RSVP’d, thank you!
We are still looking for a couple more individuals to put together appetizers for the cocktail hour, from 6-7:00 pm. We also will need help cleaning up after the dinner. Please contact Mary Galloway at email@example.com to offer your appetizers or time.
Thanks, and we hope to see you on November 3rd!